D-Glucosamine Hydrochloride CAS 66-84-2 amakuru arambuye
Ibisobanuro
INGINGO | UMWIHARIKO | |
Kugaragara | Ifu yera ya kirisiti | |
Ibirimo | 98.0% ~ 102.0% | |
Kumenyekanisha | Infrared Absorption | Byahinduwe |
Chloride | ||
HPLC | ||
Guhinduranya byihariye [a] 20 D. | + 70.0 ° ~ + 73.0 ° | |
pH | 3.5 ~ 5.0 | |
Gutakaza Kuma | ≤0.5% | |
Ibisigisigi kuri Ignition | ≤0.1% | |
Sulfate | ≤0.24% | |
As | ≤3ppm | |
chloride | 16.2% ~ 16.7% | |
Umubare wuzuye | 0001000cfu / g | |
Umusemburo n'ububiko | ≤100cfu / g | |
E.Coli | Ibibi | |
Staphylococcus Aureus | Ibibi | |
Salmonella | Ibibi |
Ikoreshwa
Yakuwe muri chitine karemano kandi ni ibinyabuzima byo mu nyanja.Irashobora guteza imbere synthesis ya mucopolysaccharide mumubiri wumuntu, igatezimbere ubwiza bwamazi ya synovial fluid, ikanatezimbere metabolism ya karitsiye;Ikoreshwa nka Chemical Book kugirango iteze imbere inshinge za antibiotike, kandi ikoreshwa muguhuza amazi ya elegitoronike ya chloroureamycin.Ifite anticancer umutungo wa nitrosoureas, kandi ifite ibiranga uburozi buke bwamagufwa.Ifite ingaruka zimwe zo kuvura kuri melanoma, kanseri y'ibihaha, kanseri y'impyiko, n'ibindi
Irashobora gukorwa mubuvuzi bwo kuvura rubagimpande ya rubagimpande, ibisebe na enterite, kandi ni inyongera yintungamubiri yibiribwa no kwisiga, hamwe numukozi wumuco utugingo ngengabuzima.
Crystal yera, gushonga muri methanol, Ethanol, DMSO nibindi bimera
Gupakira no kohereza
polyethylene firime yamashashi: 25kg / umufuka
Mubisanzwe pallet 1 yikoreza 500KG
Biri mubicuruzwa bisanzwe kandi birashobora gutangwa ninyanja cyangwa ikirere
Kuremerera no gupakurura byoroheje mugihe utwaye kugirango wirinde kuvanga nibintu byangiza, uburozi kandi byoroshye.Birabujijwe rwose gutose mu mvura.
kubika no kubika
Agaciro: 2years
Gupakira bifunze. Bika ahantu humye, hasukuye kandi hakonje..Guhumeka ubushyuhe buke;hamwe na aside, umunyu wa ammonia ubitswe ukwe